brown 1 pound ground beef in a large oven safe skillet over medium-high heat, add all seasonings, and the onion
let that cook until beef is cooked through and inions have softened. drain any grease from the skillet
add the minced garlic and the cut up flour tortillas. stir those around with the ground beef and two cans of mild enchilada sauce. add a handful of cheese and stir everything together well. top with some shredded cheese.
place in oven at 400 degrees until the cheese is melted. top the plates with cilantro and sour cream. enjoy!
