Slow cooker chicken tacos
Brittany Kline
Try these easy slow cooker chicken tacos!!
- 2-3 boneless skinless chicken breasts
- 1 tbsp chili powder
- 2 tsp cumin
- 1/2 tsp salt
- 1/4 tsp onion powder
- 1/4 tsp garlic powder
- 1 bouillon cube
- 1/2 cup water
Place chicken breasts in the bottom of the slow cooker.
Add all other ingredients on top.
Cook on high for 4 hours (or low for 8, medium for 6).
Shred with forks or a potato masher.
Serve in taco shells and top as desired.