Name: Pepperoni Pizza Dip
Total time: 30 min
Ingredients: 8 oz cream cheese at room temp; 1/2 cup sour cream; 1 clove garlic, grated; 3/4 tsp dried oregano; pinch of red pepper flakes; kosher salt; 6 oz Mozzarella cheese, coarsely graded, divided; 1/4 cup pizza sauce or marinara; 1/2 cup grated parmesan, divided; 2 oz mini pepperoni slices; 1 baguette, warmed and sliced

Pepperoni Pizza Dip

Kate Merker

Try this yummy pepperoni pizza Dip! Use a heart shaped dish and a mini heart cookie cutter to cut the pepperoni! This is the perfect Valentine's Day snack!

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Total Time 30

Servings 8 people

Ingredients

8 oz cream cheese at room temp
1/2 cup sour cream
1 clove garlic, grated
3/4 tsp dried oregano
pinch of red pepper flakes
kosher salt
6 oz Mozzarella cheese, coarsely graded, divided
1/4 cup pizza sauce or marinara
1/2 cup grated parmesan, divided
2 oz mini pepperoni slices
1 baguette, warmed and sliced

Instructions

Heat oven to 400°F. In medium bowl, combine cream cheese, sour cream, garlic, oregano, red pepper flakes, and 1/2 teaspoon salt. Fold in 1 cup mozzarella and all but 2 tablespoons Parmesan.
Transfer mixture to shallow broiler-safe 1-quart baking dish. Top with pizza sauce; sprinkle with remaining mozzarella and Parmesan, then pepperoni. Bake until bubbling and cheese is beginning to brown, about 15 minutes, broiling 1 to 2 minutes. if needed. Let rest 5 minutes before serving. Serve with baguette slices for dipping.